Price of food a key barrier to providing healthy diets for children
A new survey, commissioned for Healthy Eating Week (10 -14 June 2024) by the British Nutrition Foundation and conducted by…
A new survey, commissioned for Healthy Eating Week (10 -14 June 2024) by the British Nutrition Foundation and conducted by…
TRYING new foods as we age could help ward off dementia, according to academic research. Dr Ritchie Williamson, Director of Research…
Pioneering research directly dates the earliest milk use in prehistoric Europe: A new study has shown milk was used by the…
RCN strike ballot insights: Two thirds (63%) of nurses choosing between food and fuel and one in five (14%) turn…
New research shows humans possess surprising nutritional intelligence according to new pioneering study into food choices led by the University…
Why children may be off their food after Covid: More and more children could be turning into 'fussy eaters' after…
Christmas with an eating disorder: Priory expert offers advice for families supporting those with eating disorders. Christmas is a time associated…
Urgent need for National Disaster Food Relief Strategy: Western Australian-developed tools to map the suburbs most affected by food stress…
Food health star ratings can improve diets, study finds: More evidence has emerged that food labelling can encourage manufacturers to improve…
In the early 1950s, the British scientific prophet Hugh Sinclair had already noted the remarkably low incidence of degenerative diseases…
Eating five portions of fruit and vegetables each day is known to reduce the chance of heart attack, stroke, cancer…
Fasting has become more mainstream in the last three years thanks to books like The Fast Diet. New research suggests…
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